In 2025, Australians are embracing Italian wine trends like never before. From Prosecco DOCG to Barolo and Brunello di Montalcino, Italian wine in Australia is becoming the choice for those seeking premium wines, culture, and lifestyle experiences. Pairing Italian wines with travel and fashion creates an aspirational lifestyle that Australians are loving this year. We…
Tag: food
Why Italian Wines Are Perfect for Australia’s 2025 Wine Trends
In 2025, the Australian wine landscape is embracing change — lighter styles, premiumisation, sustainable winemaking, and a rise in low- and no-alcohol options. And while these trends are reshaping what Australians drink, they perfectly align with what Italian wines have been doing for centuries. We believe there’s never been a better time to fill your cellar (and…
All I Want for Christmas is the Perfect Wine Pairing for My Festive Feast
Whether it’s your turn to host the family this Christmas, or you’re simply looking for a way to distract yourself from the absurdly high gift shopping bill, here are some of the best wines to pair with some classic Christmas dishes. Roast Turkey The great thing about turkey is that it can be complemented well…
Tips for ordering wine at a restaurant with The Wog With The Grog
Whether you’re a wine connoisseur like me or just enjoy the occasional glass, choosing the right wine can really make or break your dining experience. So, as a fellow wine lover, let’s dive into what to consider when ordering wine at a restaurant. First things first, it’s always a good idea to order your food…
EVENTS: Melbourne Good Food and Wine Show 2015
Did you come along to the Good Food and Wine Show in Melbourne recently? What did you think? The Wog With The Grog was there, and we loved meeting all the serious wine and grappa and bubbles lovers who came along to our stand for a drink and a chat, and snapped up some good drops, exclusive to…
EVENTS: The Wog With The Grog Majolini Media Lunch at Ormeggio
What: TWWTG Majolini Media Lunch Venue: Ormeggio, The Spit, NSW The Wog With The Grog hosted a lunch at the renowned hatted Sydney restaurant Ormeggio At The Spit last week, to celebrate the arrival of Simone Maiolini from the Majolini wine brand from the Northern Italian region of Lombardia. The exquisite lunch – by Ormeggio’s Alessandro Pavoni and head chef Victor Moya – was enjoyed by our special guests: food…
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